21 Day Fix: Shrimp & Garlic Quinoa

Wednesday June 17th, 2015

21 Day Fix: Shrimp & Garlic Quinoa

Ingredients:

• Bag of medium size shrimp
• 2 tbsp. Minced Garlic
• 1 bag Garlic Quinoa (or Brown Rice)
• Black Pepper to taste
• 1/4 tsp Kosher Salt
• 1/4 tsp Cumin

Directions:

1. Boil water (follow directions on bags) add the quinoa. Cover & Simmer for 14-18 minutes or until the water is all absorbed.
2. On the side, remove all shrimp takes off of the thawed out shrimp. Place shrimp in a bowl and add salt, cumin, garlic & black pepper.
3. Throw shrimp mix in a skillet and cook until fully cooked. (Do NOT over cook shrimp, it only takes 5-8 minutes, because the shrimp will come out rubbery)
4. FINALLY, place the quinoa (or rice) in a bowl or plate. Add the shrimp on top & SERVE!

SUPER EASY! ENJOY :)